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Dropped Filled Cookies

¾ cup soft shortening
1 cup brown sugar
1 cup white sugar
½ cup water
2 eggs
3 ½ cups flour
1 teaspoon each: salt, soda and vanilla
1/ teaspoon cinnamon

Heat quick oven (400 degrees). Mix shortening, sugars and eggs. Stir in water and vanilla.

Sift together flour, salt, soda and spices and stir in. Drop with teaspoon on ungreased cookie sheet.

Place a teaspoon date or raisin filling on dough. Bake 10 –15 minutes or until lightly brown.

Date Filling:

2 cups dates, cut
¼ cup sugar
¾ cup water

Cook until thick. Add nuts. May use raisins in place of the dates.
 

 

 

 

 

 

 

 

 

 

If you have any questions or comments feel free to e-mail me at jen@modernconcepts.org.

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